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Easy & Healthy Japanese Food for the American Kitchen

Af: Keiko O Aoki Engelsk Hardback

Easy & Healthy Japanese Food for the American Kitchen

Af: Keiko O Aoki Engelsk Hardback
Tjek vores konkurrenters priser
This book combines easy-to-use cooking techniques with traditional Japanese cuisine. Author Keiko Aoki balances the delicate flavours of Japanese cuisine with ingredients and equipment found in the average American kitchen. These quick-to-prepare recipes are designed to accommodate the hectic and busy lifestyles most Americans endure. A sure-to-please cookbook for all enthusiasts of Japanese food, as well as those looking to prepare healthier meals for their families.
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kr 297
Fragt: 39 kr
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20 kr
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Tjek vores konkurrenters priser
This book combines easy-to-use cooking techniques with traditional Japanese cuisine. Author Keiko Aoki balances the delicate flavours of Japanese cuisine with ingredients and equipment found in the average American kitchen. These quick-to-prepare recipes are designed to accommodate the hectic and busy lifestyles most Americans endure. A sure-to-please cookbook for all enthusiasts of Japanese food, as well as those looking to prepare healthier meals for their families.
Produktdetaljer
Sprog: Engelsk
Sider: 124
ISBN-13: 9781884956676
Indbinding: Hardback
Udgave:
ISBN-10: 188495667X
Udg. Dato: 1 apr 2007
Længde: 15mm
Bredde: 187mm
Højde: 248mm
Forlag: Quill Driver Books, U.S.
Oplagsdato: 1 apr 2007
Forfatter(e): Keiko O Aoki
Forfatter(e) Keiko O Aoki


Kategori Nationale og regionale køkkener


ISBN-13 9781884956676


Sprog Engelsk


Indbinding Hardback


Sider 124


Udgave


Længde 15mm


Bredde 187mm


Højde 248mm


Udg. Dato 1 apr 2007


Oplagsdato 1 apr 2007


Forlag Quill Driver Books, U.S.