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Cooking with Fire

- From Roasting on a Spit to Baking in a Tannur, Rediscovered Techniques and Recipes That Capture the Flavors of Wood-Fired Cooking
Af: Paula Marcoux Engelsk Paperback

Cooking with Fire

- From Roasting on a Spit to Baking in a Tannur, Rediscovered Techniques and Recipes That Capture the Flavors of Wood-Fired Cooking
Af: Paula Marcoux Engelsk Paperback
Tjek vores konkurrenters priser
Revel in the fun of cooking with live fire. This hot collection from food historian and archaeologist Paula Marcoux includes more than 100 fire-cooked recipes that range from cheese on a stick to roasted rabbit and naan bread. Marcoux’s straightforward instructions and inspired musings on cooking with fire are paired with mouthwatering photographs that will have you building primitive bread ovens and turning pork on a homemade spit. Gather all your friends around a fire and start the feast.
Tjek vores konkurrenters priser
Normalpris
kr 231
Fragt: 39 kr
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20 kr
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Tjek vores konkurrenters priser
Revel in the fun of cooking with live fire. This hot collection from food historian and archaeologist Paula Marcoux includes more than 100 fire-cooked recipes that range from cheese on a stick to roasted rabbit and naan bread. Marcoux’s straightforward instructions and inspired musings on cooking with fire are paired with mouthwatering photographs that will have you building primitive bread ovens and turning pork on a homemade spit. Gather all your friends around a fire and start the feast.
Produktdetaljer
Sprog: Engelsk
Sider: 320
ISBN-13: 9781612121581
Indbinding: Paperback
Udgave:
ISBN-10: 1612121586
Udg. Dato: 6 maj 2014
Længde: 24mm
Bredde: 206mm
Højde: 251mm
Forlag: Workman Publishing
Oplagsdato: 6 maj 2014
Forfatter(e): Paula Marcoux
Forfatter(e) Paula Marcoux


Kategori Madlavning & opskrifter


ISBN-13 9781612121581


Sprog Engelsk


Indbinding Paperback


Sider 320


Udgave


Længde 24mm


Bredde 206mm


Højde 251mm


Udg. Dato 6 maj 2014


Oplagsdato 6 maj 2014


Forlag Workman Publishing