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Cooking with Beer
Engelsk Paperback
Cooking with Beer
Engelsk Paperback

232 kr
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Om denne bog
Paul has a great fondness for beer and a wealth of knowledge about it. He has spent considerable time developing recipes in which beer plays a significant role, not as a gimmick, but as an essential flavouring. His recipes display a depth of knowledge about the flavours and qualities of various beers and the dishes that they best complement.

The 80-plus recipes include both bold and subtle dishes, from traditional beer-based favourites such as Lamb Shanks in Guinness, to variations on classics, such as Beer-Braised Beef Osso Bucco, to those that use beer in unexpected but wholly delicious ways, such as Birramisu and Sticky Date Pudding.
Product detaljer
Sprog:
Engelsk
Sider:
224
ISBN-13:
9781742665429
Indbinding:
Paperback
Udgave:
ISBN-10:
174266542X
Kategori:
Øl
Udg. Dato:
9 maj 2011
Længde:
20mm
Bredde:
238mm
Højde:
192mm
Forlag:
Murdoch Books
Oplagsdato:
9 maj 2011
Forfatter(e):
Kategori sammenhænge