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Bean-to-Bar Chocolate

- America’s Craft Chocolate Revolution: The Origins, the Makers, and the Mind-Blowing Flavors
Af: Megan Giller Engelsk Hardback

Bean-to-Bar Chocolate

- America’s Craft Chocolate Revolution: The Origins, the Makers, and the Mind-Blowing Flavors
Af: Megan Giller Engelsk Hardback
Tjek vores konkurrenters priser
Author Megan Giller invites fellow chocoholics on a fascinating journey through America’s craft chocolate revolution. Learn what to look for in a craft chocolate bar and how to successfully pair chocolate with coffee, beer, spirits, cheese, or bread. This comprehensive celebration of chocolate busts some popular myths (like “white chocolate isn’t chocolate”) and introduces you to more than a dozen of the hottest artisanal chocolate makers in the US today. You’ll get a taste for the chocolate-making process and understand how chocolate’s flavor depends on where the cacao was grown — then discover how to turn your artisanal bars into unexpected treats with 22 recipes from master chefs.
Tjek vores konkurrenters priser
Normalpris
kr 212
Fragt: 39 kr
6 - 8 hverdage
20 kr
Pakkegebyr
God 4 anmeldelser på
Tjek vores konkurrenters priser
Author Megan Giller invites fellow chocoholics on a fascinating journey through America’s craft chocolate revolution. Learn what to look for in a craft chocolate bar and how to successfully pair chocolate with coffee, beer, spirits, cheese, or bread. This comprehensive celebration of chocolate busts some popular myths (like “white chocolate isn’t chocolate”) and introduces you to more than a dozen of the hottest artisanal chocolate makers in the US today. You’ll get a taste for the chocolate-making process and understand how chocolate’s flavor depends on where the cacao was grown — then discover how to turn your artisanal bars into unexpected treats with 22 recipes from master chefs.
Produktdetaljer
Sprog: Engelsk
Sider: 240
ISBN-13: 9781612128214
Indbinding: Hardback
Udgave:
ISBN-10: 1612128211
Udg. Dato: 19 sep 2017
Længde: 19mm
Bredde: 210mm
Højde: 173mm
Forlag: Workman Publishing
Oplagsdato: 19 sep 2017
Forfatter(e): Megan Giller
Forfatter(e) Megan Giller


Kategori Levnedsmiddelteknologi


ISBN-13 9781612128214


Sprog Engelsk


Indbinding Hardback


Sider 240


Udgave


Længde 19mm


Bredde 210mm


Højde 173mm


Udg. Dato 19 sep 2017


Oplagsdato 19 sep 2017


Forlag Workman Publishing