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Amuse Bouche
- How to Eat Your Way Around France: A Times Best Food and Drink Book 2024
Engelsk Hardback
Amuse Bouche
- How to Eat Your Way Around France: A Times Best Food and Drink Book 2024
Engelsk Hardback

280 kr
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Om denne bog
A TIMES BEST FOOD AND DRINK BOOK OF 2024A Financial Times Book of the Year 2024A Yorkshire Post Best Food Book of 2024''A perfect balance of history, food, anecdotes and recommendations'' Michel Roux Jr''Wondrous, witty, delicious and fun. Every page made me hungry'' Raymond Blanc''The perfect Christmas gift for any Francophile'' Fiona Beckett''A richly researched and highly readable wander round the regions of France'' The TimesWhat makes a real salade niçoise?What type of cheese is officially France''s stinkiest?Why does the sandy carrot have such a superior flavour?And who exactly are the Brotherhood of the Knights of the Giant Omelette? Leading expert on French food and culture Carolyn Boyd shares the stories behind the country''s most fascinating foods and ingredients. Spanning every region of France and divided into 200 separate vignettes, each entry blends history and travel, personal anecdote and recipes. Amuse Bouche is a book to be devoured: a beautifully illustrated, joyous celebration of French food, and a charming, practical guide to inspire your own travels - whether you''re a proud Francophile or don''t know your ficelle from your flûte.
Product detaljer
Sprog:
Engelsk
Sider:
368
ISBN-13:
9781800810389
Indbinding:
Hardback
Udgave:
ISBN-10:
1800810385
Udg. Dato:
6 jun 2024
Længde:
35mm
Bredde:
224mm
Højde:
146mm
Forlag:
Profile Books Ltd
Oplagsdato:
6 jun 2024
Forfatter(e):
Books from the same author
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