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The Little House Cookbook: New Full-Color Edition

- Frontier Foods from Laura Ingalls Wilder's Classic Stories
Af: Barbara M Walker Engelsk Hardback

The Little House Cookbook: New Full-Color Edition

- Frontier Foods from Laura Ingalls Wilder's Classic Stories
Af: Barbara M Walker Engelsk Hardback
Tjek vores konkurrenters priser

A gorgeous new hardcover edition of the award-winning cookbook, featuring full-color photographs, classic illustrations, and more than 100 of the recipes that Laura Ingalls Wilder chronicled in her classic Little House books.

A great gift for Little House fans and anyone who wants to learn what life on the prairie was really like. 

With this visually stunning cookbook, you can learn how to make classic frontier dishes like corn dodgers, mincemeat pie, cracklings, and pulled molasses candy in your own modern kitchen.

The book also includes excerpts from the beloved Little House series, fascinating and thoroughly researched historical context, and details about the cooking methods that pioneers like Ma Ingalls used, as well as illustrations by beloved artist Garth Williams and full-color photographs by Kathryn Elsesser. Food and prop styling by Ellen Jackson.

This is a chance to dive into the world of Laura Ingalls Wilder, American pioneer, women''s club member, and farm homesteader.

This book has been widely praised and is the winner of the Western Heritage Award from the National Cowboy & Western Heritage Museum in Oklahoma City. The Horn Book praised it as "a culinary and literary feast."

Tjek vores konkurrenters priser
Normalpris
kr 221
Fragt: 39 kr
6 - 8 hverdage
20 kr
Pakkegebyr
God 4 anmeldelser på
Tjek vores konkurrenters priser

A gorgeous new hardcover edition of the award-winning cookbook, featuring full-color photographs, classic illustrations, and more than 100 of the recipes that Laura Ingalls Wilder chronicled in her classic Little House books.

A great gift for Little House fans and anyone who wants to learn what life on the prairie was really like. 

With this visually stunning cookbook, you can learn how to make classic frontier dishes like corn dodgers, mincemeat pie, cracklings, and pulled molasses candy in your own modern kitchen.

The book also includes excerpts from the beloved Little House series, fascinating and thoroughly researched historical context, and details about the cooking methods that pioneers like Ma Ingalls used, as well as illustrations by beloved artist Garth Williams and full-color photographs by Kathryn Elsesser. Food and prop styling by Ellen Jackson.

This is a chance to dive into the world of Laura Ingalls Wilder, American pioneer, women''s club member, and farm homesteader.

This book has been widely praised and is the winner of the Western Heritage Award from the National Cowboy & Western Heritage Museum in Oklahoma City. The Horn Book praised it as "a culinary and literary feast."

Produktdetaljer
Sprog: Engelsk
Sider: 304
ISBN-13: 9780062470799
Indbinding: Hardback
Udgave:
ISBN-10: 0062470795
Udg. Dato: 1 nov 2018
Længde: 26mm
Bredde: 235mm
Højde: 184mm
Forlag: HarperCollins Publishers Inc
Oplagsdato: 1 nov 2018
Forfatter(e): Barbara M Walker
Forfatter(e) Barbara M Walker


Kategori United States of America, USA


ISBN-13 9780062470799


Sprog Engelsk


Indbinding Hardback


Sider 304


Udgave


Længde 26mm


Bredde 235mm


Højde 184mm


Udg. Dato 1 nov 2018


Oplagsdato 1 nov 2018


Forlag HarperCollins Publishers Inc