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Optimum Vitamin Nutrition for More Sustainable Aquaculture

Optimum Vitamin Nutrition for More Sustainable Aquaculture

Tjek vores konkurrenters priser
Food production, particularly animal protein production, is changing. While productivity, efficiency and food quality continue to be of vital importance, there is increasing pressure on producers to prioritize sustainability and animal health and welfare as well minimize food waste.Optimizing vitamin nutrition can help make animal production more sustainable by optimizing animal health and welfare and animal performance and food quality, while reducing food waste.Optimum Vitamin Nutrition for More Sustainable Aquaculture contains concise, up-to-date information on vitamin nutrition for fish.This book, which follows the authoritative Optimum Vitamin Nutrition in the Production of Quality Animal Foods (5m Books, 2013), is a reference for research and extension specialists who need the most current, research-based information on vitamins in aquaculture. This book is part of a series covering Optimum Vitamin Nutrition in poultry, swine and ruminants.
Tjek vores konkurrenters priser
Normalpris
kr 1.009
Fragt: 39 kr
6 - 8 hverdage
20 kr
Pakkegebyr
God 4 anmeldelser på
Tjek vores konkurrenters priser
Food production, particularly animal protein production, is changing. While productivity, efficiency and food quality continue to be of vital importance, there is increasing pressure on producers to prioritize sustainability and animal health and welfare as well minimize food waste.Optimizing vitamin nutrition can help make animal production more sustainable by optimizing animal health and welfare and animal performance and food quality, while reducing food waste.Optimum Vitamin Nutrition for More Sustainable Aquaculture contains concise, up-to-date information on vitamin nutrition for fish.This book, which follows the authoritative Optimum Vitamin Nutrition in the Production of Quality Animal Foods (5m Books, 2013), is a reference for research and extension specialists who need the most current, research-based information on vitamins in aquaculture. This book is part of a series covering Optimum Vitamin Nutrition in poultry, swine and ruminants.
Produktdetaljer
Sprog: Engelsk
Sider: 288
ISBN-13: 9781789183467
Indbinding: Hardback
Udgave:
ISBN-10: 1789183464
Udg. Dato: 24 apr 2024
Længde: 22mm
Bredde: 178mm
Højde: 246mm
Forlag: 5M Books Ltd
Oplagsdato: 24 apr 2024
Forfatter(e) Ester Santigosa, Jose-Maria Hernandez, Angela Liu, Andre Dumas, Gilberto Litta


Kategori Akvakultur og fiskeopdræt: praksis og teknik


ISBN-13 9781789183467


Sprog Engelsk


Indbinding Hardback


Sider 288


Udgave


Længde 22mm


Bredde 178mm


Højde 246mm


Udg. Dato 24 apr 2024


Oplagsdato 24 apr 2024


Forlag 5M Books Ltd

Kategori sammenhænge