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  2. Mad og drikke: alkoholiske drikkevarer
  3. Mad og drikke: spiritus og cocktails

Fever Tree - The Art of Mixing

- Simple long drinks & cocktails from the world's leading bars
Af: FeverTree Limited Engelsk Hardback

Fever Tree - The Art of Mixing

- Simple long drinks & cocktails from the world's leading bars
Af: FeverTree Limited Engelsk Hardback
Tjek vores konkurrenters priser

''The Ultimate G&T'' -- Jamie Oliver

''The best tonic on the planet'' -- Ashton Kutcher

The first cocktail book to put the mixers centre-stage, from brilliant Fever-Tree brand and created by leading bartenders around the world.

Rather than starting with the spirits, this book focuses on key mixers - including tonic, lemonade, ginger ale, ginger beer and cola. Leading bartenders have created 125 classic and contemporary cocktail recipes that make the most of the botanical partnerships.

The book also explores the origins of key ingredients, including quinine, lemons and elderflower, revealing the role quinine has played in geo-politics, for example, and the impact different herbs have on taste. In the way that we increasingly want to know the source and production methods of the food we eat, so this guide allows you to understand more fully what we drink - and use that knowledge to create the most delicious cocktails.

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''The Ultimate G&T'' -- Jamie Oliver

''The best tonic on the planet'' -- Ashton Kutcher

The first cocktail book to put the mixers centre-stage, from brilliant Fever-Tree brand and created by leading bartenders around the world.

Rather than starting with the spirits, this book focuses on key mixers - including tonic, lemonade, ginger ale, ginger beer and cola. Leading bartenders have created 125 classic and contemporary cocktail recipes that make the most of the botanical partnerships.

The book also explores the origins of key ingredients, including quinine, lemons and elderflower, revealing the role quinine has played in geo-politics, for example, and the impact different herbs have on taste. In the way that we increasingly want to know the source and production methods of the food we eat, so this guide allows you to understand more fully what we drink - and use that knowledge to create the most delicious cocktails.

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Produktdetaljer
Sprog: Engelsk
Sider: 224
ISBN-13: 9781784721893
Indbinding: Hardback
Udgave:
ISBN-10: 1784721891
Kategori: Mad og drikke: spiritus og cocktails
Udg. Dato: 7 sep 2017
Længde: 25mm
Bredde: 217mm
Højde: 160mm
Forlag: Octopus Publishing Group
Oplagsdato: 7 sep 2017
Forfatter(e): FeverTree Limited
Forfatter(e) FeverTree Limited

Kategori Mad og drikke: spiritus og cocktails

ISBN-13 9781784721893

Sprog Engelsk

Indbinding Hardback

Sider 224

Udgave

Længde 25mm

Bredde 217mm

Højde 160mm

Udg. Dato 7 sep 2017

Oplagsdato 7 sep 2017

Forlag Octopus Publishing Group