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Easy Jams, Chutneys and Preserves
Engelsk Paperback
Easy Jams, Chutneys and Preserves
Engelsk Paperback

126 kr
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Om denne bog

This book explains all you need to know to make your own delicious jams, jellies, marmalades, fruit butters, fruit cheeses, chutneys and pickles, including details of all the necessary equipment, how to choose the best fruit and vegetables to use, and how to make sure the jam sets properly to produce the best results.

In these straitened times, more and more people are keen to save money by making jams, jellies and chutneys from the surplus of their own homegrown fruit and vegetables or from free fruit, such as blackberries, available in nearby hedgerows. Val and John Harrison show how easy it is to collect together the required ingredients and start making your own produce.

Product detaljer
Sprog:
Engelsk
Sider:
208
ISBN-13:
9780716022251
Indbinding:
Paperback
Udgave:
ISBN-10:
0716022257
Udg. Dato:
30 jul 2009
Længde:
14mm
Bredde:
133mm
Højde:
196mm
Forlag:
Little, Brown Book Group
Oplagsdato:
30 jul 2009
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