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Biochemical Imbalances in Disease

- A Practitioner's Handbook
Engelsk Hardback

Biochemical Imbalances in Disease

- A Practitioner's Handbook
Engelsk Hardback
Tjek vores konkurrenters priser

Biochemical imbalances caused by nutritional deficiencies are a contributory factor in chronic illnesses such as cardiovascular disease, diabetes, auto-immune conditions and cancer. This handbook for practitioners explains how to identify and treat such biochemical imbalances in order to better understand and manage a patient''s ill-health.

The book examines a range of biochemical imbalances, including compromised adrenal or thyroid function, gastro-intestinal imbalances, immune system problems and sex hormone imbalances, and explains how and why such states occur. It pulls together a wide range of evidence to show how such imbalances are involved in the most common chronic diseases. It helps practitioners to understand how to identify the imbalances through appropriate case history taking and laboratory testing, and how to design and implement effective nutritional interventions. Developed by leading academics and practitioners  in the fields of nutritional therapy and functional medicine, this evidence-informed approach can be used with all patients who present in clinic, regardless of whether or not they have a ''named medical condition''. In the final chapter, a case example illustrates how to use the theoretical information in the practice of treating patients with chronically compromised health.

Biochemical Imbalances in Disease is an essential text for nutritional therapy practitioners, as well as for students, and will be welcomed by complementary and conventional healthcare practitioners alike.

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Biochemical imbalances caused by nutritional deficiencies are a contributory factor in chronic illnesses such as cardiovascular disease, diabetes, auto-immune conditions and cancer. This handbook for practitioners explains how to identify and treat such biochemical imbalances in order to better understand and manage a patient''s ill-health.

The book examines a range of biochemical imbalances, including compromised adrenal or thyroid function, gastro-intestinal imbalances, immune system problems and sex hormone imbalances, and explains how and why such states occur. It pulls together a wide range of evidence to show how such imbalances are involved in the most common chronic diseases. It helps practitioners to understand how to identify the imbalances through appropriate case history taking and laboratory testing, and how to design and implement effective nutritional interventions. Developed by leading academics and practitioners  in the fields of nutritional therapy and functional medicine, this evidence-informed approach can be used with all patients who present in clinic, regardless of whether or not they have a ''named medical condition''. In the final chapter, a case example illustrates how to use the theoretical information in the practice of treating patients with chronically compromised health.

Biochemical Imbalances in Disease is an essential text for nutritional therapy practitioners, as well as for students, and will be welcomed by complementary and conventional healthcare practitioners alike.

Produktdetaljer
Sprog: Engelsk
Sider: 392
ISBN-13: 9781848190337
Indbinding: Hardback
Udgave:
ISBN-10: 1848190336
Kategori: Diæt og ernæring
Udg. Dato: 15 apr 2010
Længde: 25mm
Bredde: 151mm
Højde: 235mm
Forlag: Jessica Kingsley Publishers
Oplagsdato: 15 apr 2010
Forfatter(e):
Forfatter(e)


Kategori Diæt og ernæring


ISBN-13 9781848190337


Sprog Engelsk


Indbinding Hardback


Sider 392


Udgave


Længde 25mm


Bredde 151mm


Højde 235mm


Udg. Dato 15 apr 2010


Oplagsdato 15 apr 2010


Forlag Jessica Kingsley Publishers